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CRAFTED BY SKILLED HANDS: Our women artisans have perfected the age-old craft of pickling, to create delicious pickles that boast of homemade goodness and only get better with time.
FARM SOURCED INGREDIENTS: We handpick high quality chemical-free and seasonal fruits and vegetables directly from our small farmer network.
COLD-PRESSED MUSTARD OIL: Cured in our very own in-house cold pressed mustard oil, adding a unique flavour that you’ll remember.
IN-HOUSE SPICES: We prepare our own spices and spice powders in-house to guarantee authentic flavours and zero adulteration.
100% PRESERVATIVE FREE: Our pickles rely on the goodness of the sun and natural techniques of preservation without any preservatives or chemicals.
A HEALTHY ADDITION TO YOUR DIET: Daichi pickles are rich in antioxidants, essential vitamins, and minerals that boost immunity and aid in digestion.
BUY ONE SUPPORT ONE - We’re a women’s enterprise where every purchase nurtures the livelihoods and empowers a sisterhood of rural women artisans.
| Specialty | 100% Vegan & Vegetarian, Handcrafted by women artisans Preservative-free |
| Weight | 1 Kilograms |
| Ingredient Type | Mixed seasonal vegetables, salt, spices, cold-pressed mustard oil |
| Brand | Daichi |
| Form | Pickle in oil |
| Package Information | Jar |
| Manufacturer | Sakhi Utpadan samiti |
| Net Quantity | 1000.0 gram |
| Product Dimensions | 15 x 12 x 15 cm; 1 kg |
| Ingredients | Mixed seasonal vegetables, salt, spices, cold-pressed mustard oil |
| Country of Origin | India |
Mixed seasonal vegetables, salt, spices, cold-pressed mustard oil
Consume within 12 months after opening Use glass jars for storage. Keep in a cool dry place, and avoid contact with water Ensure a layer of oil on top at all times Open jar and place in the sun to extend shelf life.
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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I absolutely love the Daichi Mixed Pickle! The moment you open the jar, you’re greeted with the rich aroma of cold-pressed mustard oil and a perfect blend of in-house spices. Each piece – whether it’s mango, lemon, or chili – is beautifully sun-cured and packed with flavor.
The taste is just like homemade — tangy, spicy, and perfectly balanced. You can tell it’s crafted with care by women artisans using traditional methods. It pairs wonderfully with everything from parathas to dal-chawal.