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CRAFTED BY SKILLED HANDS: Our women artisans have perfected the age-old craft of pickling, to create delicious pickles that boast of homemade goodness and only get better with time.
FARM SOURCED INGREDIENTS: We handpick high quality chemical-free and seasonal fruits and vegetables directly from our small farmer network.
COLD-PRESSED MUSTARD OIL: Cured in our very own in-house cold pressed mustard oil, adding a unique flavour that you’ll remember.
IN-HOUSE SPICES: We prepare our own spices and spice powders in-house to guarantee authentic flavours and zero adulteration.
100% PRESERVATIVE FREE: Our pickles rely on the goodness of the sun and natural techniques of preservation without any preservatives or chemicals.
A HEALTHY ADDITION TO YOUR DIET: Daichi pickles are rich in antioxidants, essential vitamins, and minerals that boost immunity and aid in digestion.
BUY ONE SUPPORT ONE - We’re a women’s enterprise where every purchase nurtures the livelihoods and empowers a sisterhood of rural women artisans.
| Specialty | 100% Vegan & Vegetarian, Handcrafted by women artisans Preservative-free |
| Weight | 450 Grams |
| Ingredient Type | Lisoda, salt, spices, cold-pressed mustard oil |
| Brand | Daichi |
| Form | Pickle in oil |
| Package Information | Jar |
| Manufacturer | Sakhi Utpadan samiti |
| Net Quantity | 450.0 gram |
| Product Dimensions | 15 x 10 x 15 cm; 450 g |
| Ingredients | Lisoda, salt, spices, cold-pressed mustard oil |
| Country of Origin | India |
Lisoda, salt, spices, cold-pressed mustard oil
Consume within 12 months after opening Use glass jars for storage. Keep in a cool dry place, and avoid contact with water Ensure a layer of oil on top at all times Open jar and place in the sun to extend shelf life.
Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
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"I can't get enough of Daichi’s Handcrafted Lisoda (Raai) Pickle! The glass jar packaging is perfect for preserving the freshness and aroma of this traditional pickle. The Lisoda has a tangy, spicy kick that’s both refreshing and bold — it’s the perfect balance of flavors that make every bite exciting.
The handcrafted touch really comes through in the texture and taste. The mustard seeds and other spices create a unique depth of flavor that elevates any meal, especially with parathas or simple dal-rice. It’s got just the right amount of heat and tanginess, and I love that it's made with no preservatives or artificial ingredients.