Daichi Desi Bilona Cow Ghee | Indigenous A2 Cow Milk | Crafted Using Bilona Method | Pure, Natural & Healthy | Straight from Farm to Table

Daichi Desi Bilona Cow Ghee | Indigenous A2 Cow Milk | Crafted Using Bilona Method | Pure, Natural & Healthy | Straight from Farm to Table

₹ 999.00; ~~₹ 1,249.00~~; ₹ 999.00
Unit price: per

Made using the age-old Bilona method, our ghee is crafted with love and patience. The traditional process of hand-churning cultured cream ensures that every jar is packed with rich flavour, natural aroma, and essential nutrients.

Size: 500 ml 500 ml 1000 ml

Product variants

Bilona Cow Ghee is a traditional, nutrient-rich product crafted using the ancient Bilona method, where cream is hand-churned to extract pure, golden ghee. Sourced from the A2 milk of healthy, grass-fed cows, this ghee is slow-cooked in small batches to preserve its natural aroma and rich texture. Our ghee is made without any artificial additives, preservatives, or chemicals. It is 100% natural, ensuring that every jar of Daichi Ghee brings you the authentic taste and nutritional benefits of ghee, just as it was made in Indian homes for generations.

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